Sea, Salt & Crêpes is an imaginary bistro just steps from Bondi Beach, where Brittany meets Australia. You walk in with sandy feet, drawn by the scent of grilled buckwheat and salted butter. With the sea as backdrop, deep blues and warm sands, and a simple crêpe pan as symbol, it becomes a haven for homesick expats and curious locals alike. Every galette, every crêpe, is a slice of travel served on a plate.